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King Island Tourism  1800 645 014
tourism@kingisland.net.au
 
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King Island Bakehouse Pty Ltd
Address
5 Main St, Currie King Island, TAS 7256

Contact
Wayne & Audrey Hamer
Telephone 03 6462 1337
Mobile 0429 621337
Fax 03 6462 1337
kibakery@kingisland.net.au

Description
Hot bread shop eatin or takeaway, hot & cold drinks, cakes & slices, gourmet pies, salad rolls & sandwiches. Voted 2nd best shortbread in Australia, Myer best pie (crayfish pie), bronze in the Aussie Meat Pie Competition.


Famous for our large variety of gourmet pies such as: crayfish and shark (seasonal); seafood; camenbert cheese & asparagus; camenbert cheese, spinach & bacon; King Island Beef Steak Pies.
Famous traditional boiled and baked Christmas puddings.
Shortbread varieties include original, walnut and chocolate chip. We bake fresh bread & rolls daily, we use real cream in all our cakes and offer lots of homemade slices.


Types of Products and Services
Puddings
Traditional Baked Christmas Pudding: The King Island Bakehouse Christmas Puddings are made from a 200 year old recipe, including the finest quality fruits, King Island Free Range Eggs, then soaked in Muscat and Brandy. They are all hand made, oven baked, heat vacuumed sealed in tubs for freshness and smartly packaged. Makes an ideal gift any time of year and is sure to impress your guests on the Christmas dinner table.
Price: $3.50       
Puddings
Traditional Baked Christmas Pudding: The King Island Bakehouse Christmas Puddings are made from a traditional 200 year old recipe, including the finest quality fruits, King Island Free Range Eggs, then soaked in Muscat and brandy. They are all hand made, oven baked, heat vacuumed sealed in tubs for freshness and smartly packaged. Makes an ideal gift any time of year and is sure to impress your guests on the Christmas dinner table.
Price: $12.00       
Puddings
Traditional Boiled Christmas Pudding: The King Island Bakehouse Christmas Puddings are made from a 200 year old traditional recipe, including the finest quality fruits, King Island Free Range Eggs and soaked in Muscat and brandy. They are all hand made, sealed in cryvac packaging and wrapped in King Island Bakery Tea Towel. An absolute must for the gourmet. Makes an ideal gift any time of year and is sure to impress your guests on the Christmas dinner table.
Price: $25.00       


 
Contacts
King Island Tourism
King Island Council














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